Thitiya Promnok

★ 5 3 months ago

I’m Thai and on holiday in Turkey, and this restaurant truly tastes like home! The flavours are authentic and well balanced just like in Thailand. The place is a bit small, but the food and service are excellent. Highly recommend!

Tori

★ 5 a month ago

This is one of the two best places for pad thai around taksim. I had been here a few times over the years. I am so glad they started to accept credit cards. Their bill includes service which I would have given more than 5%. It is a small place and a little hidden. I will try other dishes the next time. Highly recommended!

Maria Nayir

★ 4 8 months ago

The staff here are incredibly kind, patient, and welcoming. I was curious about one of the cakes on display, and even with a bit of a language barrier, the server kindly explained it and even offered me a slice to try. It turned out to be a Pandan Swiss Roll with Foi Thong—a soft green sponge cake with delicate, sweet threads made from egg yolks (foi thong) and a smooth custard filling. The flavors and textures were amazing! I also tried the chicken shumai (dumplings), which were packed with flavor and definitely worth ordering. The space is a bit compact and modest, with limited ventilation, but it’s easy to find and conveniently located. Despite the simple setting, the warm service and delicious food really stand out.