Aysın Sıla Arslan

★ 5 3 weeks ago

We started with the beef gyoza and mango chili cauliflower, and we loved both — the flavors were really well balanced and unique. For the mains, we had butter chicken, lamb tikka, and saffron rice. Everything tasted great and was very satisfying, especially the butter chicken and lamb tikka. Cocktails were also really good and went perfectly with the food. Definitely a place I’d come back to.

Tom (Bozz)

★ 5 2 months ago

This restaurant deserves the high rating, unlike some of the places I've been in Istanbul. The venue itself was lovely, but on a Tuesday afternoon we were the only ones there for the entire time. I was dubious about a restaurant that does Indian and a mix of Asian food (says Chinese, but had Korean and Thai as well). If you liked traditional Asian food, then I wouldn't go to adventurous here. We had the Korean Savory pancakes and Chili mango cauliflower to start. The cauliflower was lovely and not spicy at all. Which was odd, considering the main of Pad Thai was quite spicy. It shouldn't be spicy, not without it saying, but that doesn't bother me and it was tasty. The lamb biryani was excellent, as was the mango lassi. Service was great and probably more expensive than others, but for the quality and options available, worth it I would say

Max Max

★ 4 4 months ago

We visited this restaurant last week after being drawn in by their frequent ads. We had lunch there and decided to try a mix of Indian and Chinese dishes. Everything was quite good and clearly prepared with skill — tasty, clean, and well presented. The chef didn’t fully nail our preferences though: we specifically asked the waiter for spicy dishes, but the level of spices wasn’t quite what we expected. Still, overall it was a very good experience, and I’ll definitely be coming back.